Primitivo di Manduria is a red wine produced in the region of Puglia, located in the southern part of Italy. The wine is made from the Primitivo grape, which is a variety of the Zinfandel grape that is native to Italy. Primitivo di Manduria is known for its full-bodied and fruity flavor, with notes of black cherry, blackberry, and spice. The wine has a long history in Puglia, where it has been produced for centuries. It is typically aged in oak barrels to add complexity and depth to its flavor profile. Primitivo di Manduria is often paired with hearty meats, such as grilled steak or lamb, and strong cheeses.
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